Our bestselling gooey cookies in either dark chocolate sea salt (VGN) or white chocolate and raspberry - or a mix of both!
Storage Advice: all of our cookies should be stored at room temperature in an airtight container, in a cool dry place, and are best eaten within 3 days.
Ingredients:
dark chocolate sea salt: caster sugar; flora; dark chocolate (SOYA); cocoa powder; flour (GLUTEN); baking powder; salt; oat milk
white chocolate raspberry: caster sugar; eggs; butter (MILK); flour (GLUTEN); baking powder; salt; freeze dried raspberry powder; white chocolate (MILK, SOYA)
Produced in a kitchen which handles gluten, nuts and dairy, we take every precaution to avoid cross contamination but we do not advise eating our products if you have any allergies to these ingredients.